Treasure Island Casino offers diverse dining experiences across multiple locations, featuring upscale steakhouses, casual sports bars, international cuisine, and quick-service options. Whether you're seeking fine dining or grab-and-go meals, the casino provides options for every taste and budget.
Treasure Island Casino provides a comprehensive dining program designed to complement its gaming and entertainment offerings. The restaurant portfolio spans multiple price points and cuisine styles, ensuring guests can find appropriate dining options whether they're celebrating a jackpot win or grabbing a quick meal between gaming sessions. Understanding the full scope of available restaurants, their specialties, operating hours, and reservation requirements helps visitors plan their dining experiences effectively.
The dining landscape at Treasure Island Casino reflects the property's commitment to providing complete guest experiences beyond the gaming floor. With locations in both Las Vegas and Minnesota, Treasure Island properties feature distinct restaurant lineups tailored to their respective markets. The Las Vegas location emphasizes Strip-style dining with upscale steakhouses and entertainment-focused venues, while the Minnesota resort integrates family-friendly options alongside premium dining. Each restaurant operates with specific service models, from full-service fine dining requiring reservations to walk-up quick-service counters.
Navigating the restaurant options requires understanding not just what each venue serves, but when they're open, how to secure tables during busy periods, and which dining experiences align with specific occasions. Price ranges vary significantly, from budget-friendly pizza slices to premium steakhouse dinners exceeding fifty dollars per person. This guide examines each restaurant concept in detail, providing the practical information needed to make informed dining decisions.
The flagship dining experience at Treasure Island Casino centers on Phil's Italian Steak House, positioned as the property's upscale dinner destination. This restaurant combines traditional steakhouse offerings with Italian specialties, creating a dual-concept menu that appeals to diverse preferences within dining parties. The venue targets guests seeking elevated dining experiences with premium ingredients and full-service attention.
Phil's operates exclusively for dinner service, typically opening at 4:00 PM and serving until 10:00 PM daily. The menu architecture divides between prime beef cuts and classic Italian preparations, allowing the kitchen to serve both steak-focused diners and those preferring pasta or seafood. Price positioning places most entrees in the fifty-dollar-and-above range, establishing this as the property's premium dining tier.
The restaurant accepts reservations, which become essential during weekend evenings and special event periods when the casino experiences high traffic volumes. Walk-in availability exists during slower weekday periods, but advance booking eliminates wait times. The dress code maintains smart casual standards, requiring guests to avoid overly casual attire like athletic wear or beachwear.
Menu highlights include prime cuts of beef prepared to specification, fresh seafood selections that vary based on market availability, and Italian specialties ranging from traditional pasta dishes to veal preparations. Daily specials supplement the core menu, often featuring seasonal ingredients or chef-driven preparations. The wine list supports the upscale positioning with selections chosen to complement both steak and Italian menu sections.
At the Minnesota location, Tado Steakhouse serves as the premium dining anchor. This venue follows similar operational patterns to Phil's, focusing on dinner service with emphasis on high-quality beef and seafood preparations. The restaurant caters to both casino guests celebrating wins and local diners seeking upscale meals in the region.
The mid-tier dining category provides full-service restaurant experiences without premium pricing, targeting guests who want sit-down meals with moderate check averages. These venues balance quality food preparation with approachable price points, typically keeping most entrees under thirty dollars.
Gilley's represents a distinctive concept combining barbecue restaurant service with saloon entertainment elements. The venue operates with split scheduling, offering restaurant service from 5:00 PM to 11:00 PM while the saloon portion extends hours from noon to midnight on weekdays and until 2:00 AM on weekends. This dual-purpose design allows the space to function as a dining destination during dinner hours and transform into an entertainment venue later in the evening.
The menu focuses on barbecue fundamentals including smoked meats, traditional side dishes, and comfort food preparations. The show kitchen design provides visual interest, allowing diners to observe food preparation. Signature elements include mechanical bull riding starting at 4:00 PM daily and karaoke programming on Tuesday evenings beginning at 8:00 PM. The Gilley Girls entertainment component adds performance elements during peak hours.
Price positioning keeps the restaurant accessible, with most menu items falling in the moderate range. The venue accepts reservations for dinner service, though the casual nature means walk-in seating typically remains available except during major events or weekend peak periods. The atmosphere skews toward energetic and entertainment-focused rather than quiet dining.
Golden Circle operates as a sports bar with full restaurant service, featuring extensive screen arrays for sports viewing alongside a menu of elevated bar food. The Las Vegas location maintains 24-hour service on weekends and extended hours on weekdays, opening at 11:00 AM and serving until 6:00 AM. This schedule accommodates late-night diners and early-morning guests finishing gaming sessions.
The menu emphasizes gourmet comfort foods, upgrading traditional bar fare with quality ingredients and refined preparations. Craft beer selections on tap complement the food menu, with full bar service available. The non-smoking designation differentiates this venue from casino floor bars, appealing to guests preferring smoke-free dining environments.
Seating arrangements prioritize sports viewing, with sight lines designed to ensure visibility of multiple screens from most positions. The venue functions as both a dining destination and a gathering spot for watching games, with atmosphere varying based on sporting event schedules. Major games generate crowded conditions requiring early arrival for preferred seating.
At the Minnesota property, Currents Restaurant provides full-service casual dining with diverse menu options, while Tradewinds Buffet offers all-you-can-eat service. The buffet features rotating themes including seafood nights with crab legs and shrimp, plus Sunday breakfast buffet service. These venues serve the family-oriented guest base typical of the Minnesota market.
Treasure Island Casino curates its restaurant portfolio to serve diverse guest preferences, from high-stakes players seeking premium dining experiences to families looking for casual meal options. Each venue is designed with specific guest segments in mind, ensuring appropriate atmosphere, service levels, and price points.
The dining program balances signature concepts with quick-service options, strategically positioned throughout the property to maximize convenience. Operating hours are tailored to casino traffic patterns, with extended service during peak gaming periods and special event nights.
Quick-service restaurants provide faster meal solutions for guests prioritizing convenience or seeking lower price points. These venues typically operate with counter service models, reducing wait times and check averages while maintaining food quality standards.
The Coffee Shop delivers classic diner-style service with comfort food menu items. This venue targets guests seeking familiar breakfast, lunch, and dinner options in a straightforward setting. Operating hours and menu breadth make it a reliable option for standard meals without specialty focus or premium pricing.
Ace Dragon Wok operates as a Pan-Asian concept built on customization principles. The restaurant emphasizes made-to-order preparations tailored to individual preferences, blending diverse Asian flavors beyond traditional Chinese cuisine. Operating hours run Sunday through Tuesday and Thursday from 4:00 PM to 10:00 PM, with extended Friday and Saturday service until 2:00 AM. Wednesday closures should be noted when planning visits.
The personalized culinary approach allows guests to specify ingredients, spice levels, and preparation styles. This flexibility accommodates dietary restrictions and preference variations within dining groups. Price positioning falls in the moderate range, making it accessible for casual dining occasions.
Pizzeria Francesco's serves hand-tossed New York-style pizza in a casual counter-service format. The restaurant provides both whole pies and by-the-slice options, accommodating different group sizes and hunger levels. This represents the most budget-friendly sit-down option, with individual slices available for quick meals and full pizzas for sharing.
The New York-style preparation emphasizes thin crust with traditional topping combinations. The casual setting and quick service model make this appropriate for families with children or guests seeking fast, affordable meals between activities.
At the Minnesota location, Mongo Bay Grill provides additional quick-service options complementing the full-service restaurants. The venue focuses on grilled items and casual fare designed for efficient service.
Beyond dedicated restaurants, Treasure Island Casino operates multiple bars and lounges serving food alongside beverage programs. These venues provide alternative dining settings, often with more relaxed atmospheres and limited menus focused on appetizers and shareable plates.
The Cove Bar and Arcade combines beverage service with gaming entertainment, appealing to younger demographics and groups mixing dining with activities. Additional bars throughout the property offer varying atmospheres from upscale cocktail lounges to casual beer-focused spots. Food availability at bars typically includes appetizers, wings, sliders, and other items suitable for drinking occasions rather than full meals.
Hotel guests at Treasure Island properties can access in-room dining services, allowing meal delivery directly to rooms. This option provides maximum convenience for guests preferring private dining or those with scheduling constraints that make restaurant visits impractical.
In-room dining menus typically feature selections from multiple restaurant concepts, though not all items from each venue transfer to room service format. Delivery times vary based on kitchen capacity and order complexity, with standard waits ranging from 30 to 60 minutes during normal periods. Premium charges apply for room service beyond base menu prices, covering delivery service and setup.
Securing optimal dining experiences at Treasure Island Casino requires understanding reservation systems and timing strategies. Premium restaurants like Phil's Italian Steak House and Tado Steakhouse strongly benefit from advance reservations, particularly for weekend dinners and periods surrounding major entertainment events or conventions.
Reservations can be made through multiple channels including phone contact at 1-800-944-7444, online booking systems accessible through the casino website, and in-person requests at restaurant host stands. Booking windows typically open several weeks in advance, with popular time slots filling quickly for Saturday evenings.
Walk-in availability varies significantly by venue and timing. Casual restaurants and quick-service options generally accommodate walk-ins without extended waits, while premium dining venues may have limited walk-in capacity during peak periods. Arriving during off-peak hours increases walk-in success rates at all venues.
Special dietary requirements should be communicated when making reservations, allowing kitchens to prepare appropriately. Most restaurants accommodate common restrictions including vegetarian, gluten-free, and allergy considerations, though menu flexibility varies by concept.
Restaurant pricing at Treasure Island Casino spans wide ranges, from budget-friendly quick bites under ten dollars to premium steakhouse meals exceeding one hundred dollars per person with wine. Understanding price tiers helps guests budget appropriately and select venues matching their spending comfort levels.
Budget tier options include Pizzeria Francesco's with individual slices and small pizzas, plus quick-service items from various counters. Mid-range dining at venues like Gilley's BBQ and Golden Circle Sports Bar typically generates check averages between twenty and forty dollars per person before beverages. Premium dining at Phil's Italian Steak House or Tado Steakhouse commonly reaches fifty dollars and above per person for entrees alone, with appetizers, sides, desserts, and beverages adding substantially to final bills.
Players club members may receive dining discounts or comps based on gaming activity levels. High-tier members often qualify for complimentary meals at specific restaurants or percentage discounts across all venues. Checking players club benefits before dining can yield significant savings.
The restaurant program at Treasure Island Casino provides comprehensive dining coverage across price points, cuisine types, and service styles. From premium steakhouse experiences requiring reservations and smart casual attire to quick-service pizza available by the slice, the property ensures guests can find appropriate dining options regardless of occasion or budget. Success in navigating these options depends on understanding each venue's operational characteristics, making reservations when beneficial, and selecting restaurants that align with specific dining priorities whether those emphasize food quality, convenience, atmosphere, or value.
Reservations are strongly recommended for premium venues like Phil's Italian Steak House, especially on weekends and during special events. Casual restaurants and quick-service options typically accommodate walk-ins without reservations.
Prices vary widely from budget options under ten dollars at quick-service venues to premium steakhouse meals exceeding fifty dollars per entree. Mid-range restaurants like Gilley's BBQ typically cost twenty to forty dollars per person.
Golden Circle Sports Bar operates 24 hours on weekends at the Las Vegas location, with extended hours on weekdays. Other restaurants maintain specific operating schedules, typically closing between 10:00 PM and 2:00 AM.
Yes, in-room dining services are available for hotel guests, featuring menu selections from multiple restaurant concepts. Delivery times typically range from 30 to 60 minutes with additional charges beyond menu prices.
The casino offers diverse cuisine including American steakhouse, Italian, barbecue, Pan-Asian, pizza, sports bar fare, and buffet options. The variety ensures most dietary preferences can be accommodated.
Players club members may receive dining benefits based on their tier status and gaming activity. High-tier members often qualify for complimentary meals or percentage discounts at participating restaurants.
Treasure Island Casino collaborates with experienced restaurant operators and culinary professionals to deliver exceptional dining experiences across all venues.
The premier dining destination at Treasure Island Casino combines prime steakhouse cuts with classic Italian specialties in an upscale setting perfect for special occasions and celebration dinners.
A unique combination of authentic barbecue dining and saloon entertainment featuring mechanical bull riding, live music, and the famous Gilley Girls in a high-energy atmosphere.
Golden Circle Sports Bar now offers 24-hour service on weekends to accommodate late-night diners and early-morning guests.
Phil's introduces winter seasonal specials featuring premium ingredients and chef-driven preparations available through February.
The Minnesota location expands seafood buffet offerings with additional crab leg and shrimp selections on designated nights.